Inside 43215: Downtown Lifestyles
Tuesday, October 25th, 2011
HEAR YE, HEAR YE!
HEAR YE, HEAR YE!
We would love to hear what’s on your mind. How about writing a guest blog for Right Now Downtown? Your post will reach tons of people interested in Cbus, so whether you want to move people toward action or just let us all know what you’re thinking, we are opening up a platform just for you.
Send us your thoughts, and you might just see your name in print. No more than 400 words, please, and keep it clean. Email your post to Melissa Fast at mlfast@sidservices.com. Now check out what YP extraordinaire Steve Michalovich thinks about these cold temps and getting around town…
THROW ON A JACKET AND EXPERIENCE OUR DOWNTOWN
We had a taste of spring, but winter is far from over. It’s gloomy, and everyone is sick of the ice and snow. We long for warm, sunny days – but those days seem so far away. And the foot traffic on our downtown streets has also taken a hit with the wintry weather.
So I am challenging my fellow urbanites to brave the elements, walk out the door and take advantage of everything our urban core has to offer. We have so many convenient options available to us downtown that are only a short walk away.
Nowhere in town is there such a dense mix of vibrant dining options. Don’t settle for the drive-thru – take in a meal at a unique place you haven’t been before. Whether you are after a traditional diner, Asian cuisine, deli sandwiches, fine dining, or simply a burger and fries, downtown’s many eateries can satisfy your taste buds.
It is also important to take advantage of the many services offered in downtown. Downtown is our neighborhood, so why not get your clothes dry cleaned, pick up household products, purchase local produce, and buy gifts from our downtown neighbors? Supporting our local businesses promotes a thriving downtown, which leads to a stronger community and city at-large.
The chilly weather should not scare us into our cars and out of downtown. Let’s instead bring the feeling of spring to our downtown in February, by putting our boots to the pavement and showing that we can still enjoy what our downtown has to offer even when the conditions outside are less-than desirable.
On November 10, Capital Crossroads SID held its annual meeting to report on the work the SID has conducted through the year and to recognize the contributions made to the fabric of downtown by individuals and businesses. This year’s meeting was held at the Westin Great Southern, thanks to in-kind donation from the hotel. Additional sponsors included Ohio Support Services and Ohio Custodial Management, which provides the SID with the Clean and Safe Ambassador team. Spinelli’s Deli tempted attendees with freshly baked cookies in celebration of the grand opening of their new location at 50 North High Street. Musical entertainment was provided by students from The Wellington School.
In addition to thanking the SID property owners, Jeffrey Wolf, Chairman of the CCSID Board of Trustees, recognized the voluntary contributions by four exempt owners whose contributions represent 18 percent of the SID’s operating revenue: the City of Columbus, the Central Ohio Transit Authority, Franklin County and the Greater Columbus Convention Center. Wolfe reminded attendees that reauthorization of the SID is in process. Marc Conte, Research Director, is meeting with property owners; owners representing 60 percent of the property in the SID must sign the petition to reauthorize in order to continue operations beyond 2011. The reauthorization efforts should be completed in January.
Executive Director Cleve Ricksecker then discussed SID financials, outlining the balance of administrative and overhead costs with programming expenses. This year, CCSID staff was able to supplement budgeted monies with $132,000 in grants from a variety of federal, state and local sources, as well as through generous sponsorships such as those from WCBE FM and the Hyatt on Capitol Square for Pearl Market and Downtown LIVE.
“We are very conscious of the assessments you provide, and everyone on staff works hard to deliver the best possible value,” explained Ricksecker. “We try to spend as little on administration as possible so that your money goes into programming on the streets.”
Clean and Safe Services
Ricksecker then reported on the SID’s clean and safe services, noting that Downtown Columbus is the cleanest downtown in the U.S. CCSID ambassadors work daily to remove litter, wash sidewalks, control graffiti, remove weeds, and wash newspaper racks, High Street bus shelters and other fixtures. Seasonal services are also performed such as leaf removal, snow and ice removal and planting and maintenance of flowers during the summer months.
In addition to maintaining a clean environment, CCSID strives to keep downtown one of the safest precincts in Columbus. Though crime is up throughout the city during these tough economic times, the increase within the SID has been kept to a minimum.
“Downtown is safe because of an effective program, combining communication, strict enforcement, compassion and coordination,” said Ricksecker. “Safety does not happen by accident.”
Communication is vital between CCSID safety ambassadors, the Columbus Division of Police, security forces within buildings and people on the street. Lisa Defendiefer, Downtown Safety Coordinator, was commended for completing a comprehensive security network, which included linking security operations with one another, the SID and the Division of Police through regular meetings, a secure Web site and a radio network. And Outreach Coordinator Alyson Poirier was recognized for her work providing outreach and advocacy services to people in need of help.
Marketing and Promotions
In addition to the very important safety and cleaning services, CCSID also is charged with marketing and promoting downtown. Ricksecker noted that the SID markets to key audiences including downtown employees, downtown and in-town residents and young professionals. The message revolves around the idea that downtown is the place to be, is at the center of culture, arts and entertainment, and is a charming, urban location. The message is shared through the DowntownColumbus.com Web site; companion newsletters such as Right Now Downtown and Downtown News Network; special events such as Pearl Market, the Capitol Square Kickball League and Downtown LIVE; sponsorships of events such as Independents; Day, Bike-to-Work Week and City Hop; and programming such as a the recycling program.
CCSID also works to make coming downtown a positive experience for residents, workers and visitors. The SID offers visitor services like the mobile iCart kiosk, welcome baskets for new tenants and property owners, and a hospitality network during special events such as the Arnold Sports and Fitness Expo and the 2010 Gay Softball World Series.
The Future of Retail
While Ricksecker noted that overall Downtown Columbus is doing well, the area most in need of improvement is retail. While the demand for retail services is strong, there is insufficient retail supply, particularly after the demise of City Center.
With support from the City of Columbus, CCSID hired Kacey Brankamp as a Retail Recruiter, to help draw independent operators from throughout Central Ohio to downtown. Interest in downtown continues to grow as does the demand for retail downtown. And CCSID will continue to help suppliers find the right space downtown to meet the demand.
“We lost those retail chains,” added Ricksecker, “and they are not coming back. But independent retailers will be the source of retail in the coming years. And thanks to the efforts of entrepreneurial folks like Mark Ballard and Tom Finney of Sugardaddy’s, Don Steele of Plantain Café and Brett Ruland of Spoonful, the future of retail is looking brighter.”
On October 29 the summer Pearl Market closed for the 2010 season, wrapping up another very successful year of bringing fresh, local produce, foods and unique goods to the downtown community. Over the course of the summer, 58 merchants and 30 farmers peddled their wares in the Pearl and Lynn alleys with spillover on Broad and Gay streets. The Market operated for 47 days this summer, with an average of 3,500 people exploring its offerings on any given day. That totals almost 165,000 visits – all from people who enjoy shopping, lunch, entertainment and some fantastic people watching.
Numbers like these reinforce the importance of Capital Crossroads Special Improvement District’s commitment to running the Pearl Market. Our Market Manager, Adam Schroeder, has helped expand the Market’s offerings through outreach to potential farmers and vendors and has improved the Market’s accessibility and visibility. This year, after a trial run in the 2009-10 Winter Pearl Market, guests of the Market could use credit cards or the Ohio Direction Card to purchase tokens redeemable at almost all Market vendors. The move from cash-only purchasing made it easier for last-minute shoppers, and the ability to use the Ohio Direction Card opened the Market to a new demographic. The program was a huge success with over $14,000 in credit card transactions and over $2,400 in Ohio Direction Card/EBT transactions.
Special events and offerings served to boost interest and attendance at the Market. Five Tasty Tuesdays were held, during which staff prepared recipes featuring Market products and provided samples and copies of the recipes to customers. (If you missed our Tasty Tuesdays, you can still check out the recipes at downtowncolumbus.com/pearlmarket/special-events). The Ohio Proud Mobile Kitchen set up shop in the Market on two occasions. Area chefs shopped the Market and then prepared some tasty samples for Market customers. Other special events included the Second Annual Kids’ Day on July 27 in conjunction with COSI, which garnered media attention on all of the major network television stations. And there was Tomato Day, Strawberry Day, Squash Day, Taste of the Summer Harvest and Taste of the Fall Harvest, all of which featured special recipes and samples of the special ingredient or ingredients of the day. Plus customers were able to enjoy live entertainment every Market day from a variety of musical guests, which sometimes led to actual dancing in the streets.
Capital Crossroads kicked off the Friends of the Market program this summer to allow fans of the Market to help support daily operations. Both individual and business Friends of the Market options are available for purchase, benefits of which include a listing on the Pearl Market website and a reusable canvas Pearl Market shopping bag. By the end of the Summer Market, 30 individuals and one business had signed up to be Friends of the Market. If you are interested in more information or would like to take a peek at our Friends list, visit downtowncolumbus.com/pearlmarket/friends.
The Market received much earned media from newsprint to television all season long. One of the highlights included Fox 28 reporter, Johnny DiLoretto, who came to the Market and aired his entire morning show live in the alley. He promoted the Market and interviewed vendors, which was a great way to support the entrepreneurial spirit of the Market vendors. In addition, Market promotions were enhanced through our marketing and communications channels, including Facebook, Twitter and our weekly Right Now Downtown email blast. Each vehicle was used to share information on special events and a weekly Market Special was available to Right Now Downtown subscribers. One of our Market vendors penned a weekly blog post called the Market Maven and we posted a number of videos showing interviews with vendors and highlighting what makes the Market unique.
Though the summer Pearl Market has wrapped up for another year, the Winter Pearl Market is just kicking off. The Winter Market will be held on Tuesdays and Fridays from 10:30 a.m. to 2 p.m. November 2 through February 25 at 33 N. Third Street.
IT’S A WICKED GOOD TIME
Summer often brings temperatures hot as Hades, but CAPA and Broadway Across America have a WICKED good way to cool off.
The last time WICKED came to C-bus in 2007, the smash-hit musical broke box office records and sold out in record time. This year the show is here through August 29 and seats are still available, but flying fast.
“We are thrilled to have WICKED returning to Columbus,” stated CAPA CEO Bill Conner. “The positive economic impact it has on Columbus and the extraordinary quality of the production make it a win-win for this community.”
If you wanna chance letting a little of your very own Wicked Witch cackle her way out, you can throw your name in the cauldron for the day-of-performance lottery. Winners will land $25 orchestra seats, which will make your friends green with envy. But if you don’t want to take the risk, ante up the cash and reserve your seats now while you still have time.
Dorothy and her little dog Toto may have stolen the show in OZ, but WICKED tells the story of two girls in the Land of Oz well before those ruby reds entered the picture. Find out how these two unlikely friends grew up to become the Wicked Witch of the West and Glinda the Good.
And, if Glinda the Good is on your side, you might just win the set of free tickets that CAPA is giving away to a Right Now Downtown subscriber. Aren’t a subscriber? Sign up now to be entered to win.
THERE’S A NEW KID ON THE BLOCK
For years European cities have utilized urban alleys as an extension of city living, but Yankees stateside were slow to learn until recent urban revitalization efforts. We’re on the ball now and boast our own jewel right in the center of downtown in Pearl and Lynn alleys.
It’s no secret that shoppers find lots of great deals and treasures in the alley during the twice weekly Pearl Market, but these alleys are home to some great eats all week long.
We’ve got a Mecca of restaurants that pull hungry stomachs in for ethnic treats and home-style favorites in Lynn and Pearl alleys. There’s Ringside Café that makes a burger that will stave off the hungriest construction worker; Café Napolitana tempts the Italian in all of us with their freshly made pizza pie; Pickles Deli on the corner of Lynn and Third makes a mean hoagie; Jack’s has old-time diner written all over it – grab the grits and eggs if you have any doubts; J. Gumbo’s spices things up with their Cajun fare; and don’t forget the cilantro sauce at El Arepazo (Did you know you can buy the stuff by the bottle?).
Tempting as it all is, the alleys welcome a new kid on the block – Lynnally’s. Man, are you in for a treat. Their goal is to use high quality, local ingredients to make the best meals possible – fast.
“Just because your time is limited doesn’t mean you have to sacrafice taste and wholsomeness,” say co-owners Matt Nickel and Shawn Korn, who also own Barrel 44 in the Short North.
They stand behind their mantra with made-to-order salads with more than 40 toppings to choose from and loaded baked potatoes the size of your head! Everyday customers also enjoy freshly roasted pork, beef, chicken and turkey on sandwiches, salads and pasta dishes. Top it off with made-from-scratch dressings and sauces and you are in for a feast.
Is your stomach rumblin’ yet? Stop in and see for yourself. They are even offering a little enticement for you in this week’s Blue Plate Special in our weekly newsletter Right Now Downtown, so read on and don’t wait. (And if you aren’t a Right Now Downtown subscriber, sign up now!)
Lynn and Pearl alleys bring a lot to the city, but there’s plenty more to come. What kind of business would you like to see pop up here next? Tell us what you think.