Inside 43215: Downtown Dish
ANY EXCUSE TO EAT
It’s Bastille Day. In honor of the occasion, we thought we’d indulge in some fancy downtown French cuisine. Today is a day to celebrate the French Fry.
We’re not talking about the stale old freezer-burn fries. We’re talking about fries with a little urban style… savory savoir faire. We’re talking about…
Crinkle Cut Fries
With twice the surface area of regular old fries, crinkle cut fries deliver extra crunchy, salty goodness in every bite. Downtown diners already know where to find this rare species of tuber: Jack’s Diner.
Exotic Fries
Tip Top Kitchen & Cocktails will French fry just about anything. Its Eggplant Fries served with Bloody Mary Sauce makes the kitchen’s sweet potato version seem positively pedestrian.
Fancy Fries
While Latitude 41’s menu changes with the seasons, a special gourmet version of French Fries is almost always available – the Truffled Fries are enhanced with a little luxurious drizzle of precious, pricey Truffle oil.
PS: You might just catch Chef Dean James Max there this week. He’s competing in an in-house cook-off against a former Hell’s Kitchen finalist on June 16.
Tags: columbus, Downtown Columbus, Downtown Columbus Restaurants, Jack's Diner, Latitude 41, Tip Top
July 14th, 2009 at 9:01 am
HEY! BEFORE ANY OF THESE PLACES EXISTED THE FLATIRON HAN BEEN SERVING HAND CUT FRESH FRENCH FRIES. NONE BETTER THAN OUR “SWEET AND HOT” VERSION WITH PEPPER FLAKES, BALSAMIC VINEGAR AND CHEDDAR CHEESE.